We hand build our baklavas with layer upon layer of buttered phyllo dough. Then we add a mixture of chopped walnuts and dried cranberries and top it off with more layers of buttered phyllo. We bake it to a perfect golden brown and then drench the baklava in a sauce made with pure New England maple syrup, touched with a taste of cinnamon and lemon juice.
The result is a dessert that is the perfect end to a great meal, and a delicious companion to mug of coffee
or a fine cup of tea.
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our Signature Baklava features dried cranberries, along with ground walnuts
drenched in a maple syrup sauce. Amazing!
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We've added crystallized ginger to the cranberries and walnuts.
Ginger lovers will swoon!
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It's elegant. It's delicious. It's downright decadent. If you love white chocolate
this is the one for you!
Dark Chocolate mixed with cranberries and walnuts makes for a delighful mouthful!
A rich and sophisticated taste with a good cup of coffee
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