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<body topmargin=0 leftmargin=0 marginheight=0 marginwidth=0> <table cellpadding=0 cellspacing=0 border=0><tr> <td valign="top" rowspan="2" width=170 BGCOLOR="#CC6600" TEXT="#080000"> <div> <B><IMG SRC="052a88d0.jpg" border=0 width="168" height="141" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></B></div> <div> <B>Chef Andrea loves to cook ethnic food, and specializes in vegetarian and vegan catering.  </B></div> <div> <A HREF="http://www.veggiecatering.com" TARGET="_top" TITLE="http://www.veggiecatering.com"><U><B>www.veggiecatering.com</B></U></A></div> <bR> </td> <td valign="top" colspan=2 height=82 BGCOLOR="#663300" TEXT="#F7F7FF"> <div> <B>About Us</B></div> <bR> <div> </div> </td> </tr><tr> <td valign="top" height=398 colspan=2 BGCOLOR="#CCCC99" TEXT="#080000" background="03f8dfc3.jpg"> <div> <A HREF="index.htm" TARGET="_top" TITLE="The New England Baklava Company"><U><B>Home </B></U></A><B> | </B><B>  </B><A HREF="id2.htm" TARGET="_top" TITLE="Our Products"><U><B>Our Products</B></U></A><B>   |   </B><A HREF="id16.htm" TARGET="_top" TITLE="Wholesale Orders"><U><B>Wholesale Orders</B></U></A><B>   |   </B><A HREF="id22.htm" TARGET="_top" TITLE="Order A Baklava"><U><B>Order A Baklava</B></U></A><B>   |   </B><A HREF="id6.htm" TARGET="_top" TITLE="Corporate Gift Program"><U><B>Corporate Gift Program</B></U></A><B>   |   </B><B>About Us</B><B>   |   </B><A HREF="id4.htm" TARGET="_top" TITLE="FAQ"><U><B>FAQ</B></U></A><B>   |   </B><A HREF="id15.htm" TARGET="_top" TITLE="Earn a Free Baklava"><U><B>Earn a Free Baklava</B></U></A><B>   |   </B><A HREF="id23.htm" TARGET="_top" TITLE="Contact Us"><U><B>Contact Us</B></U></A></div> <bR> <bR> <bR> <div> <B> <TABLE BORDER="0" CELLPADDING="2" CELLSPACING="1" WIDTH="548" BORDERCOLORLIGHT="#C0C0C0" BORDERCOLORDARK="#808080" FRAME="VOID" RULES="NONE" HSPACE="0" VSPACE="0" > <tR> <tD VALIGN=TOP HEIGHT= 244 WIDTH="377"><div> <B>Andrea Mason is the Chef/Owner of two companies -- </B><A HREF="http://www.dinnerisserved-pc.com" TARGET="_top" TITLE="http://www.dinnerisserved-pc.com"><U><B>Catering by Dinner is Served</B></U></A><B> -- a Massachusetts-based catering company -- and The New England Baklava Company.</B></div> <bR> <div> <B>Before she began her businesses, she worked in the high tech industry for 16 years, and was a professional potter for  5 years.</B></div> <bR> <div> <B>Chef Andrea has studied cooking with Mollie Katzen (author of the original  Moosewood Cookbook), and has taken classes at the Institute for Culinary Education (ICE), in New York, and Newbury College in Massachusetts.  </B></div> <div> <B>Her "secret desire" is to write a cookbook.</B></div> <bR> </tD> <tD VALIGN=TOP><NOBR><div> <B><IMG SRC="05da5cd0.jpg" border=0 width="165" height="205" ALIGN="BOTTOM" HSPACE="0" VSPACE="0"></B></div> </NOBR></tD> </tR> <tR> <tD VALIGN=TOP COLSPAN=2 HEIGHT= 341 WIDTH="538"><div> <B>Andrea loves to develop new recipes.  She also loves working with phyllo dough -- and breaking traditions!  Shortly after she learned to make traditional baklava, she began to wonder what she could do to give this old-world favorite a New England twist.</B></div> <bR> <div> <B>"What could be more New England than Maple Syrup and Cranberries?"   Chef Andrea wondered.  </B><B>And she went to work in the  kitchen.  It wasn't long before she was baking her original New England Baklava, featuring cranberries and maple syrup.</B></div> <bR> <div> <B>People loved it, and she began to get orders from local stores and friends who wanted to send baklavas to friends and family across the country.</B></div> <bR> <div> <B>But Andrea couldn't let her new recipe rest.  She began to think about adding new  flavors of baklava.  So today, The New England Baklava Company features four favors of Andrea's creation:  </B></div> <bR> <div> <A HREF="id22_the_original_new_england_baklava_.htm" TARGET="_top" TITLE="Order A Baklava"><U><B><IMG BORDER="0" SRC="Symb075c00b700c800000000.png" HEIGHT="13" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">Cranberry Baklava</B></U></A><A HREF="id22_the_original_new_england_baklava_.htm" TARGET="_top" TITLE="Order A Baklava"><U><B> </B></U></A></div> <div> <A HREF="id22_ginger_walnut_cranberry_baklava_.htm" TARGET="_top" TITLE="Order A Baklava"><U><B><IMG BORDER="0" SRC="Symb075c00b700c800000000.png" HEIGHT="13" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">Ginger Walnut Cranberry Baklava</B></U></A></div> <div> <A HREF="id22_white_chocolate_walnut_cranberry_baklava.htm" TARGET="_top" TITLE="Order A Baklava"><U><B><IMG BORDER="0" SRC="Symb075c00b700c800000000.png" HEIGHT="13" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">White Chocolate Walnut Cranberry Baklava</B></U></A></div> <div> <A HREF="id22_dark_chocolate__cranberry_walnut_baklava.htm" TARGET="_top" TITLE="Order A Baklava"><U><B><IMG BORDER="0" SRC="Symb075c00b700c800000000.png" HEIGHT="13" WIDTH="24" ALIGN="bottom" HSPACE="0" VSPACE="0">Dark Chocolate Walnut Cranberry Baklava</B></U></A></div> </tD> </tR> </TABLE></B></div> <bR> <div> <B>What's next?  Stay tuned!  Chef Andrea is headed back to the kitchen!  </B></div> <bR> <div> <B>Let us know what you think of Andrea's non-traditional baklavas -- we'll post your letters.  </B></div> <bR> <bR> <DIV ALIGN="LEFT"></DIV> <div> <B>The New England Baklava Company</B></div> <div> <A HREF="http://www.NewEnglandBaklava.com" TARGET="_top" TITLE="http://www.NewEnglandBaklava.com"><U><B>www.NewEnglandBaklava.com</B></U></A></div> <div> <A HREF="mailto:NEBaklava@verizon.net" TARGET="_top" TITLE="mailto:NEBaklava@verizon.net"><U><B>NEBaklava@verizon.net</B></U></A></div> <div> <B>978-697-8527</B></div> <bR> <div> <B>New England Baklava</B></div> <div> <B>is a trademark of The New England Baklava Company</B></div> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <bR> <div> <B>The New England Baklava Company</B></div> <div> <A HREF="http://www.NewEnglandBaklava.com" TARGET="_top" TITLE="http://www.NewEnglandBaklava.com"><U><B>www.NewEnglandBaklava.com</B></U></A></div> <div> <A HREF="mailto:NEBaklava@verizon.net" TARGET="_top" TITLE="mailto:NEBaklava@verizon.net"><U><B>NEBaklava@verizon.net</B></U></A></div> <div> <B>978-697-8527</B></div> <bR> <div> <B>New England Baklava</B></div> <div> <B>is a trademark of The New England Baklava Company</B></div> </td> </tr></table></body>